New Job Vacancy at Marriott International
POSITION: Demi Chef De Partie
Position Overview
Cook unique dishes or alternative products. Control the temperature of ovens, broilers, grills, and roasters. Take food from freezer storage to defrost in the fridge. Confirm appropriate serving size, presentation, and food decoration. Keep food records. Supervise the quality and volume of food that is made. Convey support required during peak times. Notify Chef about surplus food items for inclusion in daily specials. Notify Food & Beverage service personnel about menu specials and items that are unavailable. Verify the standard of the food products. Prepare and cook dishes following recipes, quality benchmarks, presentation guidelines, and the food preparation checklist. Get ready with cold dishes.
Support management in recruiting, training, scheduling, assessing, advising, disciplining, and inspiring employees; act as a role model. Adhere to all company policies related to safety and security; notify management about maintenance requirements, accidents, injuries, and hazardous work conditions; undergo safety training and obtain necessary certifications. Maintain a neat and professional appearance; uphold the confidentiality of proprietary data; safeguard company resources.
Predict and attend to guests’ service requirements. Communicate with others using concise and formal language. Foster and sustain constructive working relationships with colleagues; assist the team in achieving shared objectives; and attend to and address the issues raised by other staff members effectively. Guarantee compliance with quality requirements and benchmarks. Remain standing, seated, or walking for a long duration. Extend your arms above your head and below your knees, which involves bending, twisting, pulling, and crouching. Transport, elevate, tote, shove, drag, and set down items weighing 25 pounds or less without help. Carry out additional reasonable tasks as assigned by the Supervisors.
Preferred Qualification
- Education: Degree from a Technical, Trade, or Vocational School.
- Relevant Work Experience: Minimum of 3 years in a related field.
- Management Experience: Lacking any supervisory experience.
- Certification or License: NoneReal estate opportunities in GhanaTop dining spots nearbyJob vacancies
Company Profile
At Marriott International, we are committed to being an employer that offers equal opportunities, embraces everyone, and grants access to possibilities. We intentionally cultivate a setting where the distinctive experiences of our team members are appreciated and honoured. Our strongest asset is the diverse mix of culture, talent, and experiences of our team members.
Marriott Hotels aims to enhance the craft of hospitality, creating innovations at every chance while ensuring the comfort of the beloved everywhere worldwide. As a host at Marriott Hotels, you will contribute to fulfilling the commitment of “Wonderful Hospitality.” “Always.” by providing considerate, genuine, progressive service that honours and enhances this ongoing legacy. Bearing a name recognized globally for its hospitality, we are delighted to invite you to delve into a career with Marriott Hotels. By becoming part of Marriott Hotels, you become a member of a brand collection under Marriott International. Be in a place where you can perform your best, start your journey, connect with a remarkable global team, and evolve into your finest self.
How to Apply For This Job Opening at Tullow Oil
Closing Date: 29 August 2025
NOTE:
It is important to keep in mind that employers receive many applications for each job posting and will only select the most qualified candidates. Furthermore, NewsNowGh does not have any influence over the decisions made by employers/recruiters. As a result, we cannot guarantee that sending applications will lead to candidates being shortlisted or selected for a particular position.
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