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Slaughterhouse Butcher Jobs in Canada with Visa Sponsorship ($18.00 – $25.00 hourly)


October 30th, 2024 at 05:41 am

Slaughterhouse Butcher Jobs in Canada with Visa Sponsorship ($18.00 – $25.00 hourly)

Hunters Dressed Meats, 1834 Hutchinson Road, Dunnville, ON N1A 2W7, is presently taking applicants for the job of Slaughterhouse Butcher. Candidates with enthusiasm and excellent interpersonal skills are invited to apply. The successful candidate for this post is expected to begin working as soon as practical. The position might be either full-time or permanent. This role has the following shift schedules: night, flexible hours, early morning, and morning.

Details for Slaughterhouse Butcher Jobs:

  • Employer Name: Hunters Dressed Meats.
  • Position: Butcher at the slaughterhouse
  • Number of vacancies: 2
  • Salary: $18.00 to $25.00 hourly (to be negotiated) / 30 to 44 hours per week.
  • Employment type: Permanent, full-time
  • Location: 1834 Hutchinson Road, Dunnville, ON N1A 2W7.

Description of Slaughterhouse Butcher Jobs:

  • The candidate must remove viscera and other inedible parts from carcasses and slaughter livestock.
  • The candidate must prepare primal pieces of beef, lamb, pork, or veal carcasses, as well as sides or quarters, for further processing, packing, or cutting.
  • The candidate will be responsible for preparing meat and poultry in precise amounts for wholesale, commercial, or institutional use.
  • The candidate has to remove the flesh from the bones.

Requirements for Slaughterhouse Butcher Jobs

  • The candidate must be very proficient in the English language.
  • There are no formal educational criteria, such as a bachelor’s degree, certification, or certificate.
  • The ideal candidate will have at least two to three years of experience in a relevant field.
  • The ideal candidate should have strong teamwork abilities.

Workplace environment:

The candidate must be able to maintain a high degree of concentration in a chaotic work environment.

  • The candidate must operate in a setting with a high concentration of scents.
  • The candidate must be able to operate in cold or refrigerated conditions.

Work setting:

  • The candidate must work in a cattle processing facility, slaughterhouse, or packing plant/establishment.
  • To land a job, the candidate must be willing to relocate to a new or different city.

Benefits of Slaughterhouse Butchering Jobs:

  • High Demand for Skilled Workers: The scarcity of skilled butchers and abattoir workers in many countries, including the United Kingdom, Canada, and Australia, has created opportunities for foreigners to take on these positions, which offer the possibility of long-term employment and job stability.
  • Visa Sponsorship Opportunities: Certain slaughterhouse roles provide visa sponsorship, which allows foreign labourers to legally relocate and work in the host country. Many employers assist with work permits or transitory visas, which can sometimes lead to permanent residency.
  • Competitive Wages and Benefits: The physical demands and specialized abilities required of slaughterhouse butchers typically result in competitive remuneration. Many firms offer additional perks that may appeal to employees in this industry, including as healthcare, paid time off, and retirement programs.
  • Career Advancement and Skill Development: Working at a slaughterhouse provides valuable hands-on experience for anyone looking to develop in the meat processing or culinary industries. Skilled butchers in the sector can rise to supervisory, quality control, or managerial positions.
  • Physical Activity and Technical Skill Development: Because the position is physically demanding, it is ideal for people who enjoy active labour. Butchers learn significant technical skills that can be applied to various food industry jobs such as meat cutting, animal processing, and food safety regulations.
  • Pathways to Permanent Residency: In some countries, employment in high-demand areas, such as cattle processing, might count toward residency standards, allowing people to achieve permanent resident status after a few years.
  • Cultural and Social Integration: Because many jobs are located in rural areas where foreign labor is highly appreciated, slaughterhouses can help foreign laborers integrate into the local population.

Experience and Specialization

Equipment and machinery experience

  • The candidate must have prior experience with blades, power-cutting equipment, saws, and stunning devices.

Additional information

Work conditions and physical abilities

  • The candidate should be expected to complete repetitious activities on a regular basis.
  • The candidate should be expected to manage significant tasks as part of their everyday duties.
  • The candidate must be willing to engage in physically demanding chores as part of their everyday responsibilities.
  • The candidate must perform manual dexterity duties.
  • The candidate should have a great eye for detail.
  • The candidate must be willing to work long hours in roles that include sitting, standing, and strolling.
  • The candidate must be willing to work in a permanent capacity for an extended term.

How To Apply

If you are interested in applying, please submit it using the channels or methods offered.

APPLY HERE

Company Description

Larry & Jane Hunter founded Hunter’s Dressed Meats in 1953. This family business largely served local farmers with custom work. Since 1964, Hunter’s Dressed Meats has been in a contemporary facility. Over time, the business has added more meat products and gained a substantial Southern Ontario customer base.

When Larry and Jane retired in 1983, Roy Hunter took over. He started working with them in 1975. Roy and his crew are grateful for Hunter’s Dressed Meats’ consistent growth over the years, citing their excellent pig products, dedicated personnel, and loyal consumers.

Hunter’s Dressed Meats is a leading wholesaler and producer of fresh pork cuts, BBQ hogs, and smoked and cured meats. They deliver in Niagara and the GTA.

Frequently Asked Questions:

What is the job title of a slaughterhouse worker?

Abattoir worker. Meat, Poultry, and Seafood Process Workers slaughter and eviscerate poultry before processing, grading, and packaging it, as well as fish and shellfish.

Can a butcher obtain PR in Canada?

To qualify, you must have a full-time, permanent work offer in an approved occupation. Home support workers, meat cutters, industrial butchers, and operators of food and beverage processing machines are among the currently eligible vocations.

Is butchering a good business?

Are butcher shops profitable? Butcher shops may be profitable. However, you must earn sufficient revenue and manage your expenses effectively.

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