CANTEEN STAFF

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Responsibilities 

  • Ensuring compliance with sanitation, hygiene, health and safety legislation and organisational and quality requirements
  • Assist in the preparation of beverages, both hot and cold
  • Assist in the preparation and cooking of food
  • Assist with general hosting duties
  • Assist in the quality management of food and beverages
  • Affective liaison, support and assistance with the remainder of organisation
  • Assist generally in the kitchen as directed
  • Maintaining accurate records and accounts as required and agreed
  • Help set an example for other kitchen team members of commitment, work ethic and habits and personal character
  • Responsibly use resources and help control expenses
  • Adhere to all policies and procedures
READ ON:  Senior Lecturer at Takoradi Technical University

HOW TO APPLY

Interested applicants should email a covering letter, certificate(s) of qualification together with a CV and all relevant documents to trustedughana@gmail.com

APPLICATION CLOSING DATE

not later than 30/11/2021

NOTE:

UNDER NO CIRCUMSTANCE SHOULD AN APPLICANT PAY MONEY TO ANYONE IN GETTING A JOB WE HAVE PUBLISHED 

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