Head Chef Job in Australia 2026 with Visa Sponsorship

March 3, 2026 5:21 am

Head Chef Job in Australia 2026 with Visa Sponsorship

A permanent full-time Head Chef opportunity is now available in Toukley, New South Wales, Australia for 2026, offering employer-sponsored visa pathways under Subclass 482 (Temporary Skill Shortage) and Subclass 186 (Employer Nomination Scheme). This role is ideal for experienced culinary professionals seeking relocation to Australia with long-term residency potential.

The position offers stable weekday working hours, competitive remuneration, and structured career development within a nationally recognised aged care organisation.

About Role

The Head Chef will lead kitchen operations at Wallarah Point Care Community, delivering high-quality, nutritious meals that enhance residents’ wellbeing and daily living experience. Operating on a Monday-to-Friday schedule with no weekend work, this role offers a strong work-life balance while maintaining leadership responsibility for menu planning, food quality, compliance, and team development.

You will oversee kitchen performance, manage food budgets and procurement, and ensure adherence to strict Australian food safety and aged care standards. Creativity is encouraged, with the opportunity to design seasonal menus tailored to the dietary and cultural preferences of residents. This position blends culinary excellence with compassionate service in a care-focused environment.

About Hiring Firm

Opal HealthCare is one of Australia’s largest aged care providers, operating over 145 Care Communities nationwide and employing more than 23,000 team members. The organisation is guided by core values of Compassion, Accountability, Respect, and Excellence, placing resident wellbeing at the centre of service delivery. Opal HealthCare supports career progression through its internal academy and structured leadership development programmes.

Responsibilities

Lead, mentor, and supervise the kitchen team
Design and implement creative, seasonal menus
Ensure compliance with food safety and hygiene regulations
Manage kitchen budgets, stock control, and supplier ordering
Deliver nutritious meals aligned with residents’ dietary requirements
Maintain high standards of presentation and quality
Foster a positive and collaborative kitchen culture

Requirements

Certificate IV in Commercial Cookery or equivalent trade qualification
Proven experience as a Head Chef or Senior Chef in a leadership role
Food Safety Supervisor Certificate
Strong financial and inventory management skills
Excellent leadership and communication abilities
Willingness to complete pre-employment medical, police check, and NDIS Worker Screening Check
Eligibility for Subclass 482 or 186 visa sponsorship

Click Here to Apply

Conclusion

This opportunity offers visa sponsorship, 12% superannuation, paid parental leave, scholarship support (up to $15,000), referral bonuses, and structured career progression. For international culinary leaders seeking relocation to Australia within a stable, weekday-based role that combines professional growth with meaningful community impact, this Head Chef position presents both long-term security and leadership opportunity.