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Tandoor and Curry Chef Job Opportunity in UK 2025 | Global Hotels Ltd

November 2, 2025 6:04 am

Tandoor and Curry Chef Job Opportunity in UK 2025 | Global Hotels Ltd

Are you passionate about Indian cuisine and looking to showcase your culinary skills? Global Hotels Ltd is seeking a talented Tandoor and Curry Chef for their establishment in Pitlochry, Scotland. This role offers a fantastic opportunity to work in a vibrant hospitality environment and make a significant impact on the menu.

About the Role

As a Tandoor and Curry Chef, you will focus on preparing and cooking authentic Indian dishes, particularly from the Tandoor and Curry sections. Your expertise will help maintain high standards of food quality and hygiene while efficiently managing kitchen operations. The position also includes a competitive salary of £31,700 per year and UK visa sponsorship for qualified candidates.

About the Hiring Firm

Global Hotels Ltd is known for its commitment to providing exceptional dining experiences. Located in the scenic town of Pitlochry, this hospitality firm prides itself on delivering high-quality service and authentic cuisine. The company values talented chefs who can contribute creatively to their culinary team and enhance the dining experience for guests.

Job Duties

As a Tandoor and Curry Chef, your key responsibilities will include:

Cooking and Preparation: Skillfully prepare a variety of authentic Indian dishes, focusing on curry and tandoori items.
Ingredient Management: Source and select high-quality ingredients to ensure authenticity and flavor in all dishes.
Kitchen Maintenance: Keep the kitchen organized and maintain cleanliness in accordance with health and safety regulations.
Inventory Control: Manage inventory levels to ensure all necessary ingredients and supplies are well-stocked.
Cost Management: Oversee product costing to maintain profitability while ensuring top-quality dishes.
Staff Training: Assist the Head Chef in training kitchen staff, fostering a cooperative and productive work environment.
Menu Development: Innovate and contribute new ideas to the menu, staying updated on culinary trends and customer preferences.

Job Requirements

To excel in this role, candidates should meet the following requirements:

Experience: Proven experience as a chef specializing in Indian cuisine, particularly in Curry and Tandoor.
Knowledge: Strong understanding of Indian spices, herbs, and cooking techniques.
Skills: Excellent culinary skills and a creative approach to cooking.
Setting: Experience in a fine dining restaurant is preferred.
Qualifications: Culinary qualification or relevant culinary training is essential.
Food Hygiene: Hold a Food Hygiene Level 2 or 3 certificate.
Teamwork: Professional demeanor with strong teamwork skills.
Standards: Ability to maintain high standards of kitchen hygiene and safety.

Click Here to Apply

Conclusion

If you are ready to embrace a rewarding culinary career with Global Hotels Ltd, this Tandoor and Curry Chef position is for you. With opportunities for creative expression and a supportive work environment, you can thrive in this dynamic role. Apply by December 24, 2025, and prepare to start your journey on January 15, 2026. Don’t miss out on this chance to take your passion for Indian cuisine to the next level!