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Restaurant Supervisor Job in Australia 2025 | Volcanos Steakhouse

December 16, 2025 4:03 pm

Restaurant Supervisor Job in Australia 2025 | Volcanos Steakhouse

Are you a hospitality professional ready to step into a leadership role within a vibrant dining environment? Volcanos Steakhouse is seeking a passionate Restaurant Supervisor to help deliver exceptional guest experiences in Sydney’s west. This opportunity is ideal for motivated leaders who value teamwork, service excellence, and career progression.

With visa sponsorship options available, the role offers stability and long-term growth within Australia’s hospitality industry.

About the Role

The Restaurant Supervisor position is based in Blacktown, New South Wales, and operates in a dynamic, customer-focused setting. This role involves overseeing daily restaurant operations while supporting front-of-house teams during busy service periods. The successful candidate will lead by example, ensuring service standards, presentation, and cleanliness are consistently maintained.

You will manage shifts across afternoon and evening schedules while handling operational responsibilities confidently. Additionally, the role offers performance-based bonuses and opportunities to grow into higher management positions. Both full-time and casual employment options are available, depending on experience and availability.

About the Hiring Firm

Volcanos Steakhouse is one of Western Sydney’s most loved dining destinations, known for quality steaks and warm hospitality. The restaurant has built a strong reputation through consistent service, welcoming atmospheres, and dedicated staff. Volcanos values professionalism, teamwork, and guest satisfaction above all else.

The company fosters a supportive workplace culture where employees are encouraged to grow and succeed. With a focus on long-term staff development, Volcanos Steakhouse provides genuine opportunities for leadership advancement and visa sponsorship for eligible candidates.

Job Duties

As a Restaurant Supervisor, your responsibilities include the following duties:

Supervise daily restaurant operations to ensure smooth and efficient service delivery.
Lead, motivate, and support team members during busy service periods.
Ensure exceptional customer service and handle guest enquiries or concerns professionally.
Maintain high standards of cleanliness, presentation, and food safety compliance.
Operate POS systems, manage cash handling, and complete opening and closing procedures.
Coordinate staff rosters and assist with shift planning as required.
Support management in implementing service improvements and operational procedures.

Job Requirements

Candidates applying for this role should meet the following essential requirements:

Minimum of two years’ experience in a restaurant supervisory or team leader role.
Strong leadership skills with a positive, hands-on management approach.
Excellent communication and interpersonal skills for team and guest engagement.
High attention to detail, organisation, and operational efficiency.
Confidence using POS systems and handling cash responsibly.
Professional presentation, reliability, and a proactive work attitude.

Additional Requirements:

Legal right to work in Australia or eligibility for visa sponsorship.
Availability for afternoon and evening shifts, including weekends.
Commitment to delivering memorable dining experiences consistently.

Click Here to Apply

Conclusion

This Restaurant Supervisor role offers more than a job; it offers a leadership pathway in hospitality. With visa sponsorship, performance bonuses, and career development opportunities, Volcanos Steakhouse invests in its people. For professionals seeking growth, stability, and a respected workplace, this role represents an exciting next career step.