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Restaurant Cook Job in USA 2026 with Visa Sponsorship ($15.96 per hour)

February 26, 2026 4:00 pm

Restaurant Cook Job in USA 2026 with Visa Sponsorship ($15.96 per hour)

A seasonal hospitality employer is recruiting Restaurant Cooks for full-time positions in Mackinac Island, United States. This opportunity offers $15.96 per hour under the federally regulated H-2B visa program, providing international candidates with legal temporary work authorization for the 2026 season.

With 17 openings available, this role is ideal for overseas applicants seeking entry-level or hands-on culinary experience in the U.S. hospitality industry, with on-the-job training provided.

About Role

As a Restaurant Cook, you will prepare, season, and cook a variety of dishes, including soups, meats, seafood, vegetables, desserts, and baked goods. The position involves working in fast-paced restaurant kitchens across multiple affiliated locations on Mackinac Island.

Daily responsibilities include food preparation, maintaining hygiene standards, monitoring cooking temperatures, portioning and garnishing meals, and assisting with kitchen coordination during busy service periods. Shifts are typically 8 hours between 6:00 a.m. and 10:00 p.m., five days per week, with flexibility required for evenings, weekends, and holidays.

This is a physically active, team-based role offering international workers structured employment under the H-2B Temporary Non-Agricultural Worker Program.

About Hiring Firm

The employer operates hospitality venues under Island House Hotel and affiliated restaurant entities on Mackinac Island. Participating in the U.S. Department of Labor’s H-2B program, the company provides seasonal employment opportunities to both U.S. and foreign workers in compliance with federal labor standards. Employees receive wages in accordance with Michigan state regulations, including earned sick time where applicable.

Responsibilities

Prepare and cook menu items, including meats, seafood, vegetables, and desserts
Inspect and clean food preparation areas and equipment
Ensure proper food storage and temperature control
Portion, garnish, and present dishes according to standards
Measure and mix ingredients according to recipes
Assist with menu planning and kitchen coordination
Maintain accurate food handling and preparation practices
Support other kitchen staff during peak service periods

Requirements

No formal education or prior experience required
Willingness to complete on-the-job training
Ability to work 35+ hours per week
Flexibility to work weekends, evenings, and holidays
Ability to work in a fast-paced kitchen environment
Eligibility for U.S. H-2B visa sponsorship

Click Here to Apply

Conclusion

This Restaurant Cook position offers international applicants a legal pathway to work in the United States through the H-2B visa program. With guaranteed hourly pay, structured shifts, and on-the-job training, it provides a strong entry point into U.S. hospitality employment. If you are seeking seasonal culinary work in Michigan for 2026, this opportunity offers both international mobility and practical kitchen experience in a well-established island hospitality setting.