September 13th, 2021 at 10:17 am
Responsibilities
- Ensure ingredients and final products are fresh
- Follow recipes, including measuring, weighing and mixing ingredients
- Bake, grill, steam and boil meats, vegetables, fish, poultry and other foods
- Present, garnish and arrange final dishes
- Occasionally serve food
- Maintain a clean and safe work area, including handling utensils, equipment and dishes
- Handle and store ingredients and food
- Maintain food safety and sanitation standards
Qualification
Applicants should possess the following:
- A Bachelor’s Degree in Education or Subject and 3 years experience in teaching the Cambridge IGCSE, A Level and WASSCE Programmes
HOW TO APPLY
Applications should be sent to: principalmoshigh2011@gmail.com
CLOSING DATE FOR RECEIPT OF APPLICATIONS
WEDNESDAY, 15TH SEPTEMBER, 2021
Only shortlisted applicants will be contacted