July 3rd, 2024 at 05:11 pm

Baker/Pastry Commis Jobs in Bahrain 2024 with Visa Sponsorship (BHD 280+ Salary)

Self-driven bakers and pastry chefs who can perform well in a fast-paced work environment shouldn’t pass up the Bakery and Pastry Commis Jobs in Bahrain with a Company Visa. It is more crucial than ever to have experience working as a commissary, chef, or kitchen assistant in a bakery, cafe, or restaurant in a country like Bahrain.

You can obtain a business visa and additional advantages in addition to competitive compensation. To find out more about company visa-granting positions in Bahrain as a pastry chef or baker, continue reading.

Job Details

• Job title: Baker/Pastry Commis
• Job Region: Bahrain
• Expected Salary: 280 BHD and above
• Visa Sponsorship available
• Employee Benefits: All under Bahrain Labor Law
• Working Hours: 48 hours/day (6 days per week)

Requirements

• There are no formal educational prerequisites. However, some employers require a high school degree.
• Both basic English and Arabic are widely recognized.
• You need to have at least two years of experience working as a pastry chef or in the bakery business.
• The ability to perform repetitive manual chores and stand for extended periods requires strength and endurance.
• Excellent hand-eye coordination.
• Having the ability to work on weekends, holidays, and evenings.
• Must be under 40 years of age.
• Genuinely extend a job offer.
• Legally qualified to work in Bahrain.

Benefits of Baker/Pastry Commis Jobs in Bahrain

• Employment Opportunities: By granting visa sponsorship, pastry chefs and bakers can work in Bahrain, improving their professional opportunities and making it easier for them to get foreign experience.
• Competitive Pay: Bahraini employers usually provide packages of competitive pay that include advantages like health insurance, housing allowances, transportation, and occasionally meal allowances. Because of this, working in Bahrain is financially beneficial.
• Professional Development: Through work, Bahraini pastry chefs and bakers can develop their skills and further their careers. They can learn new skills, gain experience in a range of culinary environments, and possibly progress to more senior positions.
• Cultural Exchange: Bahrain offers bakers and pastry chefs the chance to learn about and include a range of culinary customs and practices into their repertoire because it is a melting pot of cultures. Their capacity to adapt and be creative in the kitchen may improve as a result of this cultural experience.
• Quality of Life: Bahrain offers a high standard of living because of its safe environment, contemporary conveniences, and welcoming expat community. Employees have access to shopping, cultural events, and leisure activities, allowing them to lead well-rounded lives.
• International Experience: Gaining experience in Bahrain can enhance a baker’s or pastry commis’s résumé and make them more competitive in the worldwide employment market. International experience and the ability to adapt to different work contexts are highly valued by employers.
• Possibilities for Networking: Bahrain’s pastry chefs and bakers have the chance to build relationships, make connections, and network with professionals in the field, all of which can help their careers in the long run.

Job Duties of a Baker/Pastry Commis Jobs

• Coming up with concepts for whole wheat and other pastry kinds.
• Purchasing ingredients for baking.
• Assembling the baking supplies list.
• Arranging baking schedules to achieve production targets for a variety of products, including hot water crust, crispy, shortcrust, puffy, choux, fluffy, and more.
• Preparing several piecrust recipes, including flaky, fluffy, and others.
• Verify the quality of the ingredients and the final products.
• Abilities related to food presentation, such as fillings, glazes, frosting, and decorations.
• Handling client orders and maintaining sales documentation.
• Maintaining hygienic conditions while baking.

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Conclusion

For those with strong baking and pastry arts skills, Bahrain offers lucrative positions as Bakers and Pastry Commis. For those seeking a fast-paced work environment, this position is ideal as it offers competitive salaries, perks, and even company-issued visas. A rewarding career in Bahrain’s culinary industry is possible for those who want to handle customer requests and create new desserts.

Frequently Asked Questions

What qualifications are needed for Bahraini Bakery/Pastry Commis Jobs?

While there are no formal schooling requirements, employers might prefer to work with candidates who have completed their high school education. Proficiency in both basic Arabic and English is required. In addition to being physically capable, willing to work flexible hours, and having at least two years of experience in the bakery or pastry industry, applicants should also have these qualities.

What is a commis baker’s job description?

• Perform weekly and daily tasks, such as labeling and dating food, checking the temperature, and storing it.
• Should eliminate any risks, secure any flaws in the kitchen’s machinery, and notify a senior chef of any issues.
• To uphold strict standards of personal cleanliness, pristine attire, and overall camaraderie.